| 464 |
Panel 20 de alergeni alimentari (alune, arahide, migdale, lapte, albus de ou, galbenus de ou, morcovi, cartofi, telina, rosii, cod, crevete, kiwi, caise, mere, faina grau, faina de secara, orez, soia, drojdie – Saccharomyces cerevisiae) |
210 |
4-6 zile |
| 465 |
Panel 20 de alergeni mixt (D. pteronyssinus, mesteacan, polen secara, timoftica, pelin, Cladosporium herbarum, epiteliu pisica, epiteliu cal, epiteliu si par caine, Alternaria alternata, aldus ou, lapte, alune, morcovi, faina grau, soia, cod, orez, cartof, mar) |
210 |
4-6 zile |
| 466 |
Panel 20 de alergeni respiratori (vitelar, golomat, timoftica, polen de secara, anin, mesteacan, alun turcesc, stejar, ambrozie, pelin, patlagina, D. pteronyssinus, D. farinae, epiteliu pisica, epiteliu si par caine, rpiteliu cal, Penicillium notatum, Cladosporium herbarum, Aspergillus fumigatus, Alternaria alternata) |
210 |
4-6 zile |
| 467 |
Panel pediatric de alergeni (D. Pteronyssinus, D. farinae, mesteacan, amestec gramineae, pelin, epiteliu pisica, epiteliu si par caine, epiteliu cal, Cladosporium herbarum, Aspergilus fumigatus, Alternaria alternata, lapte, alfa-lactoalbumin, beta-lactoglobulin, cazeina, albus de ou, galbenus de ou, cod, albumina serica bovina, soia, morcov, cartof, faina, orez, arahide, alune, mar) |
210 |
2-5 zile |
| 468 |
IgE specific la amestec de mucegaiuri (mx2) (Penicillium chrysogenum/P.notatum, Cladosporium herbarum, Aspergillus fumigatus, Candida albicans, Alternaria alternata, Setomelanomma rostrata/Helminthosporium halodes) |
62 |
13 zile |
| 469 |
IgE specific la polen amestec de gramineae (gx1) (Dactylis glomerata, Festuca elatior, Lolium perenne, Phleum pratense, Poa pratensis) |
62 |
13 zile |
| 470 |
IgE specific la polen amestec de gramineae (gx4) (Anthoxanthum odoratum, Lolium perenne, Phragmites communis, Secale cereale, Holcus Ianatus) |
62 |
13 zile |
| 471 |
Activitatea diaminoxidazei (DAO) |
200 |
13 zile |
| 472 |
IgE specific la albus de ou (f1) |
52 |
6 zile |
| 473 |
IgE specific la alfa-lactoalbumina (f76) |
52 |
6 zile |
| 474 |
Ig E specific la Alternaria Alternata (m6) |
52 |
6 zile |
| 475 |
IgE specific la Ambrosia elatior (w1) |
52 |
6 zile |
| 476 |
IgE specific la amoxicilina (c6) |
52 |
6 zile |
| 477 |
Ig E specific la ampicilina (c5) |
52 |
6 zile |
| 478 |
IgE specific la Artemisia vulgaris (w6) |
52 |
6 zile |
| 479 |
IgE specific la Articaina (C68) |
52 |
6 zile |
| 480 |
IgE specific la Ascaris (p1) |
52 |
6 zile |
| 481 |
IgE specific la Aspergillus fumigatus (m3) |
52 |
6 zile |
| 482 |
IgE specific la beta-lactoglobulina (f77) |
52 |
6 zile |
| 483 |
IgE specific la bupivacaina (Fc89) |
62 |
13 zile |
| 484 |
IgE specific la cacao (f93) |
52 |
6 zile |
| 485 |
IgE specific la caine – epitelii (e2) |
52 |
6 zile |
| 486 |
IgE specific la cal – scuame (e3) |
52 |
6 zile |
| 487 |
IgE specific la capsuni (f44) |
52 |
6 zile |
| 488 |
IgE specific la carne de porc (f26) |
52 |
6 zile |
| 489 |
IgE specific la cazeina (f78) |
52 |
6 zile |
| 490 |
IgE specific la conalbumina (f323) |
62 |
13 zile |
| 491 |
IgE specific la creveti (f24) |
62 |
13 zile |
| 492 |
IgE specific la Dermatophagoides farinae (d2) |
52 |
6 zile |
| 493 |
IgE specific la Dermatophagoides pteronyssinus (d1) |
52 |
6 zile |
| 494 |
IgE specific la galbenus de ou (f75) |
52 |
6 zile |
| 495 |
IgE specific la gandac rosu de bucatarie (i6) |
62 |
13 zile |
| 496 |
IgE specific la gluten (f79) |
52 |
6 zile |
| 497 |
IgE specific la hamster – epitelii (e84) |
52 |
6 zile |
| 498 |
IgE specific la iarba campului (g9) |
62 |
13 zile |
| 499 |
IgE specific la iarba de gazon (g5) |
62 |
13 zile |
| 500 |
IgE specific la ibuprofen (Fc78) |
62 |
13 zile |
| 501 |
IgE specific la iepure de casa – epitelii (e82) |
52 |
6 zile |
| 502 |
IgE specifc la laptele de capra (f409) |
52 |
6 zile |
| 503 |
IgE specifc la laptele de vaca – proteine (f2) |
52 |
6 zile |
| 504 |
IgE specific la mepivacaina (Fc88) |
52 |
6 zile |
| 505 |
IgE specific la ovoalbumina |
62 |
13 zile |
| 506 |
IgE specific la ovomucoid (f233) |
62 |
13 zile |
| 507 |
IgE specific la pastrav (f204) |
62 |
13 zile |
| 508 |
IgE specific la penicilina G (c1) |
52 |
6 zile |
| 509 |
IgE specific la penicilina V (c2) |
52 |
6 zile |
| 510 |
IgE specific la pisica – epitelii (e1) |
52 |
6 zile |
| 511 |
IgE specific la portocala (f33) |
62 |
13 zile |
| 512 |
IgE specific la praf de casa- Greer (h1) |
52 |
6 zile |
| 513 |
IgE specific la praf de casa – Holister-Stier (h2) |
52 |
6 zile |
| 514 |
IgE specific la soia – proteine (Ff217) |
62 |
13 zile |
| 515 |
IgE specific la somon (f41) |
62 |
13 zile |
| 516 |
IgE specific la struguri (f259) |
62 |
13 zile |
| 517 |
IgE specific la telina (f85) |
62 |
13 zile |
| 518 |
IgE specific la tomate (f25) |
52 |
6 zile |
| 519 |
IgE specific la venin de albine (i1) |
52 |
6 zile |
| 520 |
IgE specific la venin de viespe – Vespula (i3) |
52 |
6 zile |
| 521 |
IgE specific la venin de viespe – Poliste (i4) |
52 |
6 zile |
| 522 |
Proteina cationica a eozinofilelor (ECP) |
120 |
3-5 zile |
| 523 |
Triptaza |
180 |
11 zile |